Restaurants

“There is no sincerer love than the love of food.” ~ George Bernard Shaw

Restaurants & Bars are my favorite types of commercial projects. There is so much love which goes into preparing the food that nourishes the community.

If you’re planning to open a new restaurant, or expand your existing restaurant, I would love to join your consulting team.

Here are a few restaurants I have worked with:

  • Deodara’s Restaurant – Altadena (Concept Design & Remodel)
  • New Sports Bar & Restaurant – Highland Park (Concept Design)
  • Rodeo Mexican Grill – Echo Park (Full Liquor License & Concept Design)
  • Arroyo Hall – Cypress Park (Full Liquor License & Concept Design)
  • Amy’s Patio Cafe – Altadena (Beer & Wine License & Concept Design)
  • El Patron – Altadena – (Beer & Wine License & Concept Design)
  • Mantra Coffee / Body Juice – Azusa (Concept Design & Remodel)
  • La Villa Grill Banquet Hall & Restaurant – Vernon (Concept Design & Remodel)
  • Cojutepeque Restaurant – Westlake (Concept Design & Remodel)
  • Good Grill – DTLA (Concept Design & Remodel)
  • Casa Rubio’s Mexican Grill – Rancho Cucamonga (Concept Design)
  • Helados La Michoacana – Sawtelle (Concept Design)
  • New Restaurant – Eagle Rock (Concept Design)
  • Ebanos Crossing – DTLA (Concept Design)
  • Tapatia Restaurant – Culver City – (Concept Design)
  • Bo Nuage – Beverly Hills – (Concept Design)
  • BC Broiler Restaurant – Costa Mesa (Concept Design)
  • The Merchant – Long Beach – (Concept Design)
  • Maddy’s Vegan Ice Cream – West LA (Concept Design)
  • Mi Pueblo Banquet Hall – East LA (Concept Design)
  • Little Rodeo Mexican Restaurant – Lincoln Heights (Concept Design)
  • Happy Tom’s Restaurant – Echo Park (Concept Design)
  • El Gran Burrito – East Hollywood (Concept Design)